FOOD SANITATION – PART 2 Storage of the raw material in Food Sanitation After the…
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Ayurveda News (April 2013 issue)
Product of the month : Pittantak yog Ingredients – Purified Gairik, Ajwain satva, Pudina and…
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Coconut Water an Ideal Natural Drink
Coconut water an ideal natural drink Botanically it is known as Cocos nucifera and belongs…
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Myths and Facts about Vegetarian Diet
Myths and Facts about Vegetarian Diet Whenever someone hears about a vegetarian diet, the common…
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Food Sanitation in Ayurveda Part 1
Food Sanitation in Ayurveda Part 1 – by Dr. Ravindra Sharma Importance of Food in…
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Curd – An Ayurvedic Perspective
PROPERTIES OF CURD – Dahi IN GENERAL Curd is unctuous, heavy, and hot in potency.…
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Ayurveda Approach to Male Infertility
Male Infertility Causes of Male Infertility Causes of male infertility include abnormal sperm production or…
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Musk Melon – An important fruit in summer season
Musk Melon – An important fruit in the summer season To protect our health, nature…
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Wonders of fenugreek
Wonders of Fenugreek Fenugreek is a very warming seed that benefits kapha and vata dosha…
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Ayurvedic Concept of skin
Ayurvedic Concept of skin In Charaka Samhita, Twacha (the word Twacha means skin) is defined…
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